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Carrot and Turmeric Hummus

Cuisine
Time
Prep Time: 5 min Total Time: 5 mins
Servings 6
Ingredients
  • 1 can (14.5 oz.) Libby's Sliced Carrots, drained
  • 1 can (15 oz.) garbanzo beans, drained (peel them for a smoother texture)
  • 2 tablespoons lemon juice
  • 1 teaspoon ground tumeric
  • 1/2 teaspoon salt
  • 1 clove garlic
  • 3 tablespoons olive oil