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Easy Carrot Cake Waffles with Whipped Cream Cheese Topping
Cuisine
Breakfast
,
Desserts
Courses
Kid Approved
,
Sunday Brunch
Time
Prep Time: 10 min
Cook Time: 30 min
Total Time: 40 mins
Servings
12
Ingredients
1
can (14.5 oz.) Libby's Sliced Carrots, drained
4
eggs
2
cups milk
1/4
cup brown sugar
1/4
cup butter, melted
2
teaspoons vanilla extract
1 1/2
cup all-purpose flour
1
cup whole wheat flour
2
teaspoons baking powder
1/2
teaspoon baking soda
1
teaspoon cinnamon
1/4
teaspoon salt
1/4
cup Greek vanilla yogurt
4
ounces cream cheese, softened
Optional addition: 1 tbsp. chia seeds