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Easy Fried Rice
Cuisine
Dinner
,
Lunch
Courses
30 Minutes or Less
,
International Influence
,
Kid Approved
,
Summer Favorites
Time
Prep Time: 5 min
Cook Time: 15 min
Total Time: 20 mins
Servings
6
Ingredients
1
tablespoon vegetable oil
2
cloves garlic, minced
1
small onion, diced
3
cups cooked jasmine rice
(or rice of your choice)
2
eggs, lightly beaten
1
can (15 oz.) Libby's Peas & Carrots, drained
1
can (15.25 oz.) Libby's Whole Kernel Sweet Corn, drained
3
tablespoons soy sauce
1
teaspoon toasted sesame oil
1/2
teaspoon black pepper
2
stalks scallions/green onions, chopped
(for topping)