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Mini Chicken Pot Pie

Cuisine
Courses , ,
Time
Prep Time: 10 min Cook Time: 15 min Total Time: 25 mins
Servings 6
Ingredients
  • 2 cups diced cooked chicken
  • 1 vegetable cup (4 oz.) Libby's Diced Carrots, drained
  • 1 vegetable cup (4 oz.) Libby's Sweet Peas, drained
  • 1 can (10.5 oz.) condensed cream of chicken soup
  • 1 sheet refrigerated crescent dough
Read it online: https://www.libbysvegetables.com/recipe/mini-chicken-pot-pie/