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Parmesan Wax Beans & Mushrooms Over Wild Rice

Time
Cook Time: 15 min Total Time: 15 mins
Servings 4
Ingredients
  • 2 tablespoons butter
  • 1 leek, halved length-wise and sliced
  • 8 ounces sliced mushrooms
  • 2 tablespoons flour
  • 1/4 cup whole milk or heavy cream
  • 1/4 cup grated parmesan cheese
  • 1 can (14.5 oz.) Libby's Cut Wax Beans, drained
  • 2 cups cooked wild long-grain rice
  • 1 tablespoon chopped fresh parsley