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Peas, Carrots & Candied Walnut Salad
Cuisine
Salads
,
Side Dishes
Courses
30 Minutes or Less
,
Summer Favorites
Time
Prep Time: 5 min
Total Time: 5 mins
Servings
1
Ingredients
2
tablespoons Dijon mustard
2
tablespoons olive oil
1
tablespoon balsamic vinegar
1
teaspoon honey
1/4
teaspoon salt
1/8
teaspoon black pepper
1
small head bibb lettuce
1
4 oz. Libby's Peas & Carrots Vegetable Cup, drained
2
ounces crumbled goat cheese
1
ounce candied walnuts