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Red Velvet Muffins

Courses
Time
Prep Time: 10 min Cook Time: 20 min Total Time: 30 mins
Servings 12
Ingredients
  • 1 can (15 oz.) Libby's Small Whole Beets
  • 2 cups flour
  • 2/3 cups sugar
  • 1/2 cup chopped walnuts (optional)
  • 1 tablespoon cocoa powder
  • 2 teaspoons cinnamon
  • 1 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 egg
  • 1/4 cup canola or vegetable oil
Read it online: https://www.libbysvegetables.com/recipe/red-velvet-muffins/