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Roasted Carrot and Apple Soup
Cuisine
Soups
Courses
Everyday Meals
,
Holiday Favorites
Time
Prep Time: 5 min
Cook Time: 30 min
Total Time: 35 mins
Servings
8
Ingredients
2
cans (15 oz.) Libby's Sliced Carrots, drained
1
large onion, chopped
1
large apple, seeded and chopped
2
tablespoons olive oil
1
tablespoon cumin
1/2
teaspoon salt
1/4
teaspoon black pepper
1
boxes (32 oz.) vegetable broth
1/4
cup maple syrup
1/2
cup plain Greek yogurt
1/4
cup chopped fresh chives