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Warm Baby Green Salad with Peas, Pistachios and Pecorino
Cuisine
Appetizers
,
Entrees
,
Salads
Courses
Everyday Meals
,
Holiday Favorites
,
Sunday Brunch
Time
Prep Time: 5 min
Total Time: 5 mins
Servings
4
Ingredients
1
can (15 oz.) Libby's Sweet Peas, drained
8
cups mixed baby greens
1
cup shelled pistachios
1
cup shaved pecorino romano cheese
1/4
cup lemon juice
1/4
cup olive oil
1/2
teaspoon salt
1/4
teaspoon black pepper