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Bacon and Pea Summer Salad

Courses
Time
Prep Time: 10 min Total Time: 10 mins
Servings 10
Ingredients
  • 1 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 1/2 teaspoon black pepper
  • 3 cans (15 oz.) Libby's Sweet Peas, drained
  • 1 small red onion, thinly sliced
  • 1 pound bacon, cooked and crumbled
  • 8 ounces Monterey jack cheese, cubed