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Vegetables Au Gratin

Cuisine
Courses , , , , ,
Time
Prep Time: 5 min Cook Time: 25 min Total Time: 30 mins
Servings 6
Ingredients
  • 2 tablespoons butter
  • 1 small yellow onion, diced
  • 1 tablespoon flour
  • 4 ounces cream cheese, softened
  • 1/4 teaspoon black pepper
  • 2 cans (15 oz.) Libby's Sliced White Potatoes, drained
  • 1 can (14.5 oz.) Libby's Naturals French Style Green Beans, drained
  • 1/4 cup thinly sliced fresh basil (or 1 tablespoon dried)
  • 2 cups shredded cheddar cheese
Read it online: https://www.libbysvegetables.com/recipe/vegetables-au-gratin/