1 can Libby's Whole Kernel Sweet Corn (drained)
1 can Black beans (drained)
1 Large tomato (chopped)
1/3 cup Bottled ranch dressing
4 cups Tortilla chips
1 Small head of iceberg lettuce (cored and shredded; about 6 cups)
1 cup shredded mexican blend cheese
Combine Libby’s® Whole Kernel Sweet Corn, black beans, tomato and ranch dressing in large bowl.
Line another large bowl or platter with tortilla chips; layer lettuce, vegetable mixture and cheese, in that order, on top of chips.