Create something special with Libby’s® Vegetables
Libby’s® Vegetables provides you and your family with delicious, flavorful and nutritious options for creating mealtime magic.
Each growing season, our vegetables are planted on multi-generational, family-owned U.S. farms located primarily in the fertile U.S. heartland and the bucolic Finger Lakes region of Upstate NY.
Harvested fresh at the peak of ripeness and prepared within hours just miles from where they were grown using only simple ingredients – the produce, water, a pinch of salt and absolutely no preservatives. This lets us seal in delicious taste, texture, color and nutrition for you and your family to enjoy. Whether your choice is our vibrant, crisp and deliciously sweet whole kernel corn or our colorful mixed vegetables, you can feel good about every bite of Libby’s® Vegetables.Learn More About Us
Our Commitment to a Sustainable Future
Sustainably providing delicious and nutritious vegetables requires that we constantly focus on the efficient use of resources – and improve year after year, after year. We are dedicated to responsible practices across the board, from recycling and lowering our carbon footprint to efficiently using energy resources, conserving water and optimizing or reducing packaging materials and other items used in making Libby’s® Vegetables.
We use steel cans that are completely recyclable, non-BPA and do not contribute to the world-wide plastic waste problem. Choosing Libby’s® Vegetables means you are also choosing to support our efforts to reduce our carbon footprint, reduce waste and the use of natural resources.
Learn More About Sustainability