Stuffed Samosa “Baked” Potato
Recipe by Farrah Fong with Fairy Burger
Serves
2
Prep Time
10 min
Made with
Ingredients
1 large potato
1 vegetable cup (4 oz.) Libby's Mixed Vegetables, drained
1/2 teaspoon smoked paprika
1/4 teaspoon curry powder
1/4 teaspoon ground ginger
Instructions
1. Stab potato with fork 3 times and place on microwave-safe dish. Cook 8 minutes. Let cool 3 minutes.
2. Cut potato in half and spoon center into small bowl. Add vegetables, paprika, curry, and ginger. Mix and spoon contents into potato skins. Return to plate.
3. Microwave 30 seconds and serve hot.