GRAAAAAAAAAAINS!

[8 Servings | 5 Minute Prep Time | 30 Minute Cook Time]

Ingredients

• 1 can (28 oz.) Libby's Jumbo-Can Cut Green Beans, drained
• 2 cups cooked long-grain wild rice
• 1 can (10.5 oz.) condensed cream of celery soup
• 1 can (8 oz.) sliced water chestnuts, drained
• 2 tablespoons chopped pimentos
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. In 2-quart casserole dish, mix together all ingredients. 2. Bake in 350°F oven for 30 minutes.