Holiday Favorites

Sautéed Peas with Honey and Feta

Rosemary Ricotta Corn

Pea Soup Bread Bowls

Cheesy Mushroom and Green Bean Orzo

Veggie Chowder over Sweet Potato

Vegetables Au Gratin

Roasted Beet Salsa

Pastry Wrapped Roasted Beets and Brie

Creamy Potato Carrot Mash

Baked Cream Cheese Corn with Crumbled Bacon

Beet and Bean Salad Crostini

Carrot Coconut Soup