From Dude That Cookz
If you want bragging rights, this easy Egg and Potato Salad recipe will get you a seat in the winner’s circle! This traditional staple is creamy, tangy, and comes together in just 10 minutes using Libby’s Whole Potatoes.
Carrot Dulce de Leche Ice Cream
Drawing inspiration from the Latin American confection dulce de leche, this homemade recipe begins with a creamy base of heavy whipping cream and caramelized sweetened condensed milk for an effortless, no-churn texture and the deep, milky flavor of dulce de leche. For an intriguing depth of flavor and a boost of nutrients, Libby’s Sliced Carrots are pureed and mixed in, adding subtle earthiness and natural sweetness that complements the rich caramel notes. A hint of vanilla extract ties all the ingredients together, resulting in a distinctively decadent take on classic ice cream.
Parmesan Wax Beans & Mushrooms Over Wild Rice
Earthy mushrooms, crisp-tender Libby’s Cut Wax Beans, and nutty wild rice are brought together by a sprinkle of savory Parmesan in this wholesome dish. Each forkful delivers a balance of textures and flavors that’s both comforting and sophisticated. Ideal as a hearty side or a vegetarian entrée, it’s a celebration of simple, satisfying ingredients.
Creamy Wax Bean & Potato Soup
Silky potatoes and tender Libby’s Cut Wax Beans blend together in this comforting, creamy soup. A touch of cream and aromatic herbs elevate the flavor, creating a bowlful that’s rich yet light. Perfect for chilly days, this soup is guaranteed to warm you from the inside out.
Caprese Bean and Salami Salad
Freshen up your mealtime with this vibrant Caprese Bean and Salami Salad, featuring Libby’s Cut Green Beans and Cut Wax Beans alongside juicy tomatoes, creamy mozzarella, and savory salami. The classic flavors of a caprese salad are elevated by the satisfying crunch and wholesome goodness of green beans. Tossed in a zesty dressing, it’s a colorful and protein-packed dish perfect for lunch or light dinners.
Bean & Chicken Curry
Beet Panzanella Salad
Beet Panzanella Salad is a fresh and satisfying dish that brings together crisp toasted bread, juicy tomatoes, and the earthy flavor of Libby’s® Sliced Beets. Tossed with red onions, cucumbers, and a tangy vinaigrette, this colorful salad is perfect for a light lunch or as a vibrant side at your next gathering. Easy to make and full of wholesome ingredients, Beet Panzanella Salad is a delicious way to enjoy classic Italian flavors with a nutritious twist.
Red Velvet Muffins
Red Velvet Muffins are a delicious twist on a classic favorite, combining the rich cocoa flavor and vibrant red color of red velvet cake in a soft, tender muffin. Made with Libby’s® Sliced Beets, these muffins are naturally moist and perfect for breakfast, snack time, or dessert. Enjoy them plain, dusted with powdered sugar, or topped with cream cheese frosting for a special treat that’s ideal for sharing with family and friends.
Puff Pastry Chicken Pot Pie
This cozy, rustic chicken pot pie features a rich, creamy sauce made from scratch, tender chicken thighs, and Libby’s Mixed Vegetables. Capping off this comforting classic is a buttery, golden puff pastry lattice, providing a beautiful presentation and flaky texture that you and your family with enjoy.
Hearty Manhattan Clam and Corn Chowder
A steaming bowl of Manhattan clam chowder is a bright, savory symphony, where smoky, crisped bacon crumbles melt into a tangy, herb-infused tomato broth. This hearty chowder is loaded with tender clams, perfectly-cooked potatoes, crisp sweet corn, carrots, and celery, offering a satisfying texture in every spoonful. This combination of flavors awaken the palate with a fresh, coastal-inspired warmth, making it the ultimate comfort food for any season.
Mediterranean Salad Pitas
Mediterranean Salad Pitas are a delicious and easy-to-make meal, perfect for a quick lunch or dinner. A portable, fresh salad tucked into soft pita bread, featuring the bright, savory flavors of Mediterranean cuisine and Libby’s Vegetables. This no-cook meal comes together in minutes for you to enjoy at home or on-the-go.
Easy Fried Rice
Recipe by Linda Eats World
An easy weeknight meal you can make with some pantry staples in just 15 minutes.