Skip To Main Content

‘Sizzlin’ Summer Succotash

This ‘Sizzlin’ Summer Succotash is an all-American crowd pleaser that brings together bacon, sweet corn, bell peppers, onion, lima beans and more for a quick and nutritious side-dish and star of your next summer BBQ.

Carrot Cake Roll

This Carrot Cake Roll recipe combines the warm spices of cinnamon, ginger, and nutmeg with the natural sweetness of Libby’s Sliced Carrots, creating a moist and flavorful cake. Rolled with a creamy, tangy cream cheese frosting, it offers the perfect balance of flavors. Decorated with charming piped carrots made from colored frosting, this dessert is as delightful to look at as it is to eat. Perfect for any occasion, this Carrot Cake Roll is a sweet treat that will impress with both its taste and presentation.

Carrot Za’atar Deviled Eggs

Carrot Za’atar Deviled Eggs are a unique twist on a classic appetizer. Roasted Libby’s Sliced Carrots add a rich, sweet flavor to the creamy egg yolk filling, which is seasoned with mayonnaise, mustard, hot sauce, za’atar spice, and smoked paprika. The result is a deviled egg filling that is savory and slightly spicy filling with a hint of smokiness. Perfect for entertaining, they bring a touch of gourmet flair to any gathering.

Oven Roasted Carrots with Honey Garlic Butter Glaze

A simple yet flavorful side dish that pairs perfectly with any meal. Libby’s Sliced Carrots are tossed in a rich mixture of sweet cream butter, garlic, and honey, seasoned with salt and cracked black pepper, then roasted in the oven until caramelized.

Asian Style Green Beans

Asian Style Green Beans are a crispy, flavorful twist on a classic vegetable side dish. Libby’s Cut Green Beans and garlic are quickly charred in a hot pan, then drizzled with a creamy, spicy sriracha mayo, and topped with crunchy tempura flakes for added texture. A final sprinkle of fresh scallions adds a pop of color and a mild onion flavor.

Green Bean Parmesan

Elevate your dinner table with this Baked Green Bean Parmesan recipe, a delightful twist on a classic comfort dish. Libby’s Green Beans are breaded with a crispy panko coating, then fried to golden perfection. Layered with rich tomato sauce, a generous sprinkle of Parmigiano-Reggiano, and a blanket of gooey mozzarella, this dish is baked until bubbly and golden brown. Finished with fresh basil, it’s a crowd-pleaser that’s both savory and satisfying. Perfect as a side or a stand-alone meal, this recipe is sure to become a family favorite.

Green Bean Oreganata

This Green Bean Oreganata is a flavorful take on a classic dish. Libby’s French Style Green Beans are seasoned to perfection and topped with a rich and tangy, herb-infused bread crumb mixture. Baked until golden and bubbly, this dish is garnished with fresh parsley for a finishing touch. It’s a delicious, herbaceous side dish that’s sure to impress.

Green Bean and Cheesy Turnip Casserole

Green Bean and Cheesy Turnip Casserole is a cozy, comforting dish that brings together the best of hearty vegetables and creamy cheese. Libby’s Cut Green Beans are sautéed with onions, then layered under buttery, creamy mashed turnips. Topped with shredded sharp cheddar, the casserole is baked until bubbly and golden brown. A final touch of herbed cracker crumbs adds a crunch. This dish is a blend of textures and flavors, making it an irresistible addition to any meal.

Sweet Sausage & Bell Peppers Green Bean Casserole

Indulge in the comforting flavors of this Sweet Sausage & Bell Peppers Green Bean Casserole recipe, a perfect blend of savory Italian sausage, vibrant red bell peppers, and tender Libby’s French Style Green Beans. With a rich tomato cream sauce and a crunchy garlic-Parmesan breadcrumb topping, it’s a crowd-pleaser that’s easy to prepare for family dinners or gatherings.

Coconut Curried Green Bean Casserole

Enjoy a modern, savory, and aromatic twist on the classic American side dish, replacing the traditional cream-of-mushroom soup base with a rich, curry sauce made with coconut milk, brown sugar, lime juice over green beans and topped generously with cheese. Instead of the classic’s creamy, comforting flavors, this version served with cilantro offers a more complex and vibrant profile with a hint of warm sweetness, fragrant spices, and a bright, fresh taste.

Crispy Shallot & Jalapeno Green Bean Casserole

This inventive twist takes the classic green bean casserole recipe beyond the familiar, introducing a vibrant complexity of spicy flavors and texture. Instead of the canned fried onions, the dish is crowned with a generous layer of crispy shallots, offering a delicate, caramelized onion flavor and a sophisticated light crunch. The creamy base now includes a bit of zesty heat from finely diced jalapeño pepper. A bold take on a traditional favorite side-dish and holiday centerpiece.

Loaded Green Bean Casserole

Making improvements on the classic holiday-favorite Green Bean Casserole seems nearly impossible. We think you will agree that this Loaded Green Bean Casserole recipe’s addition of chunks of bacon and a health dose of cheddar cheese has created a solid new variation if not a clear improvement. Perfect as a Holiday side-dish, for brunch or Game Day entertaining. The whole family will love it!

By Mary Sarge – Click here to like, share or comment on this recipe. Libby’s will thank you with a donation to support hunger relief.