By: Jodi Smith, @thejodismith
Beet & Ricotta Cheesecake Swirl Ice Cream
By: Dan Whalen @tfimb
Sweet, delicious and refreshing – who says dessert can’t have vegetables?
Sweet Pea Egg Salad
Give the classic egg salad a twist! This delicious dish highlights the sweet flavor of our peas, with eggs and a creamy base. Perfect served up with sandwiches at a picnic or at your next block party alongside hot dogs and hamburgers.
‘Sizzlin’ Summer Succotash
Succotash is an all-American crowd pleaser – and we’ve got two ways you can make this quick and easy dish the star of your next summer BBQ. Whether you lean towards the classic side, or a vegetarian dip is more your style – we’ve got you covered!
Carrot Cake Roll
This Carrot Cake Roll combines the warm spices of cinnamon, ginger, and nutmeg with the natural sweetness of Libby’s Sliced Carrots, creating a moist and flavorful cake. Rolled with a creamy, tangy cream cheese frosting, it offers the perfect balance of flavors. Decorated with charming piped carrots made from colored frosting, this dessert is as delightful to look at as it is to eat. Perfect for any occasion, this Carrot Cake Roll is a sweet treat that will impress with both its taste and presentation.
Carrot Za’atar Deviled Eggs
Carrot Za’atar Deviled Eggs are a unique twist on a classic appetizer. Roasted Libby’s Sliced Carrots add a rich, sweet flavor to the creamy egg yolk filling, which is seasoned with mayonnaise, mustard, hot sauce, za’atar spice, and smoked paprika. The result is a savory, slightly spicy filling with a hint of smokiness. Perfect for entertaining, they bring a touch of gourmet flair to any gathering.
Oven Roasted Carrots with Honey Garlic Butter
A simple yet flavorful side dish that pairs perfectly with any meal. Libby’s Sliced Carrots are tossed in a rich mixture of sweet cream butter, garlic, and honey, seasoned with salt and cracked black pepper, then roasted in the oven until caramelized.
Asian Style Green Beans
Asian Style Green Beans are a crispy, flavorful twist on a classic vegetable side dish. Libby’s Cut Green Beans and garlic are quickly charred in a hot pan, then drizzled with a creamy, spicy sriracha mayo, and topped with crunchy tempura flakes for added texture. A final sprinkle of fresh scallions adds a pop of color and a mild onion flavor.
Green Bean Parmesan
Elevate your dinner table with this Green Bean Parmesan, a delightful twist on a classic comfort dish. Libby’s Naturals Cut Green Beans are perfectly breaded with a crispy panko coating, then fried to golden perfection. Layered with rich tomato sauce, a generous sprinkle of Parmigiano-Reggiano, and a blanket of gooey mozzarella, this dish is baked until bubbly and golden brown. Finished with fresh basil, it’s a crowd-pleaser that’s both savory and satisfying. Perfect as a side or a stand-alone meal, this recipe is sure to become a family favorite.
Green Bean Oreganata
This Green Bean Oreganata is a flavorful take on a classic dish. Libby’s French Style Green Beans are seasoned to perfection and topped with a rich and tangy, herb-infused bread crumb mixture. Baked until golden and bubbly, this dish is garnished with fresh parsley for a finishing touch. It’s a delicious, herbaceous side dish that’s sure to impress.
Green Bean and Cheesy Turnip Casserole
Green Bean and Cheesy Turnip Casserole is a cozy, comforting dish that brings together the best of hearty vegetables and creamy cheese. Libby’s Cut Green Beans are sautéed with onions, then layered under buttery, creamy mashed turnips. Topped with shredded sharp cheddar, the casserole is baked until bubbly and golden brown. A final touch of herbed cracker crumbs adds a crunch. This dish is a blend of textures and flavors, making it an irresistible addition to any meal.
Creamy Sausage, Red Pepper, and Green Bean Casserole
By Buzzfeed
Indulge in the comforting flavors of this Creamy Sausage, Red Pepper, and Green Bean Casserole, a perfect blend of savory sausage, vibrant red peppers, and tender Libby’s Naturals French Style Green Beans. This casserole is elevated with a rich tomato cream sauce and a crunchy garlic-Parmesan breadcrumb topping. It’s a crowd-pleaser that’s easy to prepare and ideal for family dinners or gatherings. Bake until bubbly and golden, and serve hot for a dish that’s both hearty and flavorful. Perfect for those who crave a satisfying and delicious meal.