Recipe by Nutmeg Nanny
Gluten-Free Corn and Zucchini Pie
Gluten-Free Corn and Zucchini Pie is a light and savory dish made with fresh zucchini, creamy cheese, and Libby’s® Whole Kernel Sweet Corn. Baked in a gluten-free crust until golden and tender, this easy recipe is packed with flavor and wholesome ingredients. Perfect for brunch, lunch, or a satisfying side, Gluten-Free Corn and Zucchini Pie is a delicious way to enjoy a veggie-filled, gluten-free meal everyone can enjoy.
Crock-Pot Sweet Corn Spoonbread
Enjoy ultimate comfort with this Crock Pot Sweet Corn Spoon Bread, a creamy, melt-in-your-mouth side dish made simple with Libby’s Sweet Corn. Slow-cooked to golden perfection, it’s a classic Southern favorite that’s perfect for family gatherings or holiday feasts. Serve it warm and watch it disappear—this spoon bread is sure to become a staple at your table.
Recipe by The Country Cook
Maple-Roasted Beets and Carrots
Maple Roasted Beets and Carrots is a wholesome and colorful side dish that combines the natural sweetness of Libby’s® Sliced Beets with tender carrots and a touch of pure maple syrup. Roasted to perfection, this easy recipe brings out the rich flavors and vibrant colors of the vegetables, making it a perfect addition to holiday dinners or weeknight meals. Simple to prepare and full of nutrients, Maple Roasted Beets and Carrots is a delicious way to enjoy classic comfort food with a modern twist.
Gluten-Free Cornbread Lunchbox Muffins
Recipe by The Soccer Mom Blog
Mini Chicken Pot Pie
Enjoy all the savory goodness of a traditional pot pie in a fun, bite-sized package with these Mini Chicken Pot Pies, featuring Libby’s Diced Carrots and Sweet Peas Vegetable Cups. Flaky pastry surrounds a creamy filling loaded with tender chicken and colorful vegetables for a comforting, crowd-pleasing dish. Ideal for appetizers, lunchboxes, or family dinners, these minis are sure to disappear fast.
Recipe by See Vanessa Craft
Chicken and Corn Curry
Recipe by Your Choice Nutrition
Baked Corn Pudding
Recipe by Haylie Duff of Real Girl’s Kitchen
Vegetable Medley Foil Packs
Recipe by Creme de la Crumb
Bacon and Pea Summer Salad
Brighten up your summer table with this Bacon and Pea Summer Salad, made with Libby’s Sweet Peas for a pop of color and sweetness. Crisp bacon, fresh greens, and a zesty dressing bring balance and flavor to every forkful. It’s a refreshing, satisfying salad that pairs perfectly with any warm-weather meal.
Recipe by Southern Bite
Skillet Chicken Pot Pie Pasta
Recipe by Laura Fuentes
Parmesan and Peas Risotto
Creamy, comforting risotto gets a flavorful boost from Libby’s Sweet Peas Vegetable Cups and a generous sprinkle of Parmesan cheese. Each spoonful combines tender rice, vibrant peas, and rich, cheesy goodness for a classic Italian-inspired dish. Serve it as a side or a satisfying main course that’s simple enough for any night of the week.
Recipe by Laura Fuentes