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Carrot Cake Waffles with Whipped Cream Cheese Topping

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Our recipe is a twist on the the classic carrot cake, re-imagined as a crisp, golden breakfast staple. Transform standard waffle batter into a familiar treat with Libby’s Sliced Carrots, then top with a delicious spread of homemade cream cheese topping.

Pea Pesto Salmon

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Brighten up your dinner routine with Pea Pesto Salmon, where perfectly baked salmon is topped with a vibrant pesto made from Libby’s No Salt Added Sweet Peas. The creamy, herby pea pesto adds freshness and a pop of color to every bite. It’s a healthy, flavorful entrée that’s as beautiful as it is delicious.

Recipe by Haylie Duff

Veggie & Chicken Quesadillas

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Mixed Veggie Chicken Quesadilla is a flavorful and satisfying meal that features tender chicken, melted cheese, and Libby’s® Mixed Vegetables tucked inside a crispy, golden tortilla. Perfect for quick lunches, weeknight dinners, or sharing with family and friends, this easy quesadilla recipe is packed with colorful veggies and bold taste. Simple to make and kid-friendly, Mixed Veggie Chicken Quesadilla is a delicious way to enjoy a wholesome, veggie-filled twist on a classic favorite.

Skillet Cornbread

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Name something better than cornbread in 3, 2, 1… yeah, we didn’t think so! Classic and packed with the taste of Libby’s Cream Style Sweet Corn, this will be a regular in your rotation.​

What’s even better though? Honey butter cornbread. Make a honey butter by combining ½ cup room temperature butter and ½ cup honey. Chef’s kiss.

Recipe by Sia Hills, Thrifty NW Mom

Peas, Carrots & Candied Walnut Salad

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Enjoy a mix of textures and flavors in this Peas, Carrots & Candied Walnut Salad, made easy with Libby’s Peas & Carrots Vegetable Cups. Sweet and tender vegetables are paired with crunchy candied walnuts and crisp greens for a refreshing side or light meal.

Mini Cheese Quiches with Corn & Chives

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These mini cheese quiches are a total brunch win, and canned corn is the secret ingredient for adding a snappy, sweet “pop.” Ricotta and cheddar cheese provide richness while the fresh chives cut through the savory egg custard with a bright, oniony zing. Baked in a muffin tin, they are golden, bite-sized delights that impress at a fancy brunch or are perfectly convenient for your weekday quick “grab-and-go” breakfast.

Creamed Sweet Pea Casserole

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Indulge in the creamy, comforting goodness of this Creamed Sweet Pea Casserole, featuring Libby’s Sweet Peas. With a rich sauce and topped with a golden crust of french-fried onions, it’s a classic side dish that’s both simple and satisfying. Bring it to your next gathering and watch it disappear!