Elevate your side dish game with these decadent Brown Butter Glazed Carrots! The rich, nutty flavor of brown butter infuses the carrots with a depth that perfectly complements the sweetness of brown sugar, cinnamon, and a hint of salt. The result is a luxuriously caramelized glaze that envelops tender Libby’s Sliced Carrots, making every bite a melt-in-your-mouth experience. This quick and easy recipe is ideal for a weeknight dinner, yet refined enough to shine at your next holiday gathering or dinner party. For an extra burst of flavor, consider finishing the dish with a touch of brown butter to take it to the next level of deliciousness!

Recipe by Shawn Syphus of I Wash, You Dry